Not All Tallow Is Created Equal
Why Pasture Raised?
NATURALLY GOLDEN
Carotenoids from green forage can give pasture-raised beef fat its creamy yellow-to-golden hue. The color can vary, but it’s one visible way an animal’s diet can influence its fat.
CLA
Pasture-based diets can result in higher levels of conjugated linoleic acid (CLA) in beef fat. It’s one of the naturally occurring fatty acids researchers have found can differ with cattle diet.
OMEGA-3 FATTY ACIDS
Grass-fed beef fat generally contains more omega-3 fatty acids than grain-fed beef fat. The exact amount varies depending on diet, season, and other factors.
Why We Choose Suet
What Tallow Brings to Skin Care
Rich in Fatty Acids
Helps Hold In Moisture